The best cocktail for 2023 – our twist on everyone’s favourite

Our Gin and Lemon Marmalade Cocktail is the perfect drink for this weekend – a sweet and sour twist on a classic G&T (our Day True team favourite!)

Using ice made with the best ice cube tray in the world, we infused ours with slices of lemon and mint to add extra flavour and zest.

Why is this ice-cube tray our favourite?

1. For their Miami colours of pink and teal
2. For their perfect extra-large cubes, which are super easy to pop-out of the silicone tray.
3. For providing the opportunity to ‘pimp’ cubes with fruit, herbs and more.

Here are the ingredients that you will need:

• A cocktail shaker
• 2 shots Gin – We used a lemon Gin but it isn’t necessary
• Lots of ice – we infused ours with lemon and mint
• 1 shot Triple Sec
• Lemon Marmalade
• Lemon peel
• A dash of tonic (if you like) or lemonade (for the Gen-Z)

How to mix it: 

1. Add as much ice as you can to the cocktail shaker
2. Add the shots of gin, triple sec, tonic and lemon peel
3. Add the lemon marmalade for sweetness and depth of flavour
4. Shake well to infuse all the ingredients 
5. Serve over ice and add a slice of lemon for garnish.
6. Use a glass straw to drink and enjoy!